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Recipes - Country Cabin Cooking Dinner Rolls

Recipe Name

Country Cabin Cooking "Dinner Rolls"

Submitted by

dcalkins1992

Recipe Description

from the book Country Cabin Cooking by Allison and Emily Waters

Quantity	24	Quantity Unit	each	Servings
Prep Time (minutes)	50	Cook Time (minutes)	20	Ready In (minutes)	70

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Ingredients
Amt.	Measure	Ingredient



2	cups (8 fl oz)	water, warm (110 degrees)
1/3	cup	honey
2	tablespoons	yeast, active dry
1	teaspoon	salt
4	cups	wheat flour, wholewheat
2	cups	flour unbleached White

Steps

Sequence	Step

1	Dissolve yeast in water and honey.
2	Add 2 cups of whole wheat flour, and mix well. Let rise 10 minutes.
3	Add salt, oil, and rest of flour, knead it and let rise for 30 minutes.
4	Divide dough and form into rolls.
5	Put in sprayed pan and bake at 350 degrees until golden brown.

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