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Recipes - Mango Muffin

Recipe Name

Mango Muffin

Submitted by

cheryld

Recipe Description

low fat mago muffin

Quantity	24	Quantity Unit	muffins	Servings
Prep Time (minutes)	15	Cook Time (minutes)	23	Ready In (minutes)	38

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Ingredients
Amt.	Measure	Ingredient



1	cup	wheat flour, wholewheat pastry
1	teaspoon	1 cup Stevia in the Raw
2	teaspoons	baking soda
2	teaspoons	cinnamon, ground
1/2	teaspoon	salt
1/2	teaspoon	nutmeg freshly grated
1	tablespoon	Lime juice, raw - or 1 TBSP
4	large	eggs, white only
1	tablespoon	vanilla extract not imitation
1	cup, packed	golden raisins, seedless
2 1/2	cups	Mango, dried
1/2	cup, sliced	bananas

Steps

Sequence	Step

1	Pre-heat oven to 350 F.
2	combine all dry ingredients and set aside.
3	combine all wet ingredients, mix well, do not over mix.
4	add wet mixyure to dry mixture, stir in mango and banannas.
5	scoop mixyture into lined muffin tins or pan of choice, bake until toothoick come out clean.
6	remove from oven, let rest for 15 min. ENJOY!!!

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