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Recipes - Baked Tuna

Recipe Name

Baked Tuna

Submitted by

ahouseofdogs

Recipe Description

Baked tuna can be changed up by what you season it with. Add Green,Red,Yellow peppers instead of onion. Try Green chilie instead of peppers.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	35	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



1.5	cans (12.5 oz), drained	Chunk tuna, light, canned in water, drained
2	large	eggs
1	stalk	green onion, chopped
1	stalk, large (11"-12" long)	celery, diced (about 1 cup)
3	tablespoons	vegetable oil
0.5	cups	all- purpose
1.5	cups	milk (non-fat)
30	crackers rectangle	saltines

Steps

Sequence	Step

1	combine Tuna,celery,onion,2 eggs beaten in bowl
2	on stove top make a white sauce using oil, flour,and slowly mix in the milk. sauce will be thick and creamy.
3	pour white sauce into bowl with Tuna mixture, make sure white sauce is not hot or it will cook the eggs.
4	add crushed crackers to mixture. This will help in binding the ingreadents together.
5	pour mixture into greased baking dish and place in oven. bake at 375 for 30-40 minutes or until golden brown. do not overbake or it will be dry. pan can be 6x8 or 4x4. smaller pans will allow it to be thicker

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