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Recipes - Baked Italian Omlet Recipe

Recipe Name

Baked Italian Omlet

Submitted by

saduve

Recipe Description

Haven't tried it yet.

Quantity	1	Quantity Unit	pan	Servings
Prep Time (minutes)	30	Cook Time (minutes)	30	Ready In (minutes)	60

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Ingredients
Amt.	Measure	Ingredient



8	large	eggs, beaten
1	cup	ricotta cheese
1/2	teaspoon	basil, dried
1/4	teaspoon	salt
1/4	teaspoon	black pepper
1	package (10 oz)	Spinach, frozen, chopped, thawed and well drained
1	cup, chopped or sliced	Tomatoes chopped
1/2	cup, chopped	green onions
4	ounces	mozzarella cheese, shredded

Steps

Sequence	Step

1	Preheat oven to 325. Grease dish.
2	In large mixing bowl combine eggs and ricotta cheese; beat just until combined.
3	Sitr in milk, basil, salt, fennel seed and pepper.
4	Fold in spinach, tomatoes, mozzarella and green onion.
5	Spread evenly in greased 13x9x2 inch baking dish or 3-quart rectangular casserole.
6	Bake for 30-35 minutes or until knife inserted in center comes out clean.

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