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Recipes - Coconut Flour Flatbread

Recipe Name

Coconut Flour Flatbread

Submitted by

Guest

Recipe Description

xxx

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	5	Ready In (minutes)	10

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Ingredients
Amt.	Measure	Ingredient



2	tablespoons	coconut flour
1/8	teaspoon	salt
1/8	teaspoon	baking powder
1/8	teaspoon	baking soda
3	teaspoons	ener-g egg replacer
4	tablespoons	water
1/4	cup	almond milk, unsweetened

Steps

Sequence	Step

1	In a medium bowl, combine coconut flour, salt, baking powder, and baking soda. Add in the eggs or egg replacer and unsweetened almond milk and stir until completely combined and thick. This may take awhile, but be patient; the batter will thicken up as you stir.
2	Spread 1/2 the batter into a greased small skillet and smooth with a spoon. Cook over medium heat until solidified, and carefully flip. Transfer to a platter and repeat with remaining half of batter. Top as desired and devour.

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