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Recipes - Banana Flax Muffins

Recipe Name

Banana Flax Muffins

Submitted by

Guest

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	35	Cook Time (minutes)	20	Ready In (minutes)	55

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Ingredients
Amt.	Measure	Ingredient



1 3/4	cups	all-purpose flour
1/2	cup	flaxseed meal
1/2	cup, packed	brown sugar
2	teaspoons	baking soda
1	teaspoon	baking powder
1/2	teaspoon	salt
1	teaspoon	cinnamon, ground
1	small	zucchini, grated
4	small (6" to 6-7/8" long)	bananas
3	tablespoons	milk powder, dry, nonfat
3/4	cup (8 fl oz)	water
1	medium	eggs
1	teaspoon	vanilla extract

Steps

Sequence	Step

1	Preheat oven to 350. Coat 12 muffin cups with cooking spray. In large bowl whisk together flour, flaxseed, sugar, baking soda, baking powder, salt, cinnamon. Finely grate or chop zucchini in food processor. Add zucchini and banana to mixer to combine. Add milk, water, egg, vanilla to zucchini mixture. Slowly pour in flour mixture and combine well. Pour into muffin tins and bake 20-25 minutes.

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