Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - blueberry muffin bread Recipe

Recipe Name

blueberry muffin bread

Submitted by

schmoopey

Recipe Description

Blueberry quick bread. Easy to make and delicious. Freezes well.

Quantity	12	Quantity Unit	1 pan	Servings
Prep Time (minutes)	25	Cook Time (minutes)	60	Ready In (minutes)	85

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



1 2/3	cups	flour unbleached
1	teaspoon	baking soda
1/4	teaspoon	cinnamon, ground
1/2	cup, unpacked	brown sugar
1/2	cup	sugar
2	large	eggs
1/2	cup	coconut butter
3	cups	blueberries
2	tablespoons	Yogurt, vanilla, low fat
1	teaspoon	vanilla extract

Steps

Sequence	Step

1	PReheat oven to 350 degrees F. Grease loaf pan with oil. Sift together the flour, baking soda, and cinnamon. Beat sugars and eggs with a whisk until light and fluffy, about 10 minutes. Melt cocout oil and slowly add to egg mixture. Add yogurt and vanilla. Fold in dry ingredients and blueberries. Pour into loaf pan and bake for about 1 hr or until tooth pick inserted into middle comes out clean. Cool on wire rack, slice and enjoy.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact