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Recipes - banana raisin muffins

Recipe Name

banana raisin muffins

Submitted by

cheriewilkerson

Recipe Description

These are so healthy and delicious. Been working on this recipe for a long time.

Quantity	12	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	25	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



1	cup	wheat flour, wholewheat
1/4	cups	flaxseed meal
1	large	eggs
3	medium (7" to 7-7/8" long)	bananas
1	cup (not packed)	raisins, seedless
3	teaspoons	baking powder
1/2	teaspoon	salt
2	teaspoons	cinnamon, ground
1 1/3	cups	Creamy Unsweetened Soymilk
1/2	cup	splenda no-calorie sweetener
2	cups	Cereals ready-to-eat, KRAFT, POST Raisin Bran Cereal

Steps

Sequence	Step

1	Preheat oven to 375 degrees.
2	Put raisin bran cereal in mixing bowl and add milk, egg and mashed bananas. Let soak for a few minutes until cereal is soft.
3	Mix all dry ingredients, then add raisins to dry ingredients and mix well.
4	Mix dry ingredients with wet ingredients.
5	Spray muffin tin with cooking spray and portion batter in 12 portions.
6	Cook for about 25 minutes or until top springs back or toothpick comes out clean.

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