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Recipes - crockpot orange chicken Recipe

Recipe Name

crockpot orange chicken

Submitted by

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Recipe Description

its chicken that you put in a crockpot with other yummy ingredients

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	360	Ready In (minutes)	390

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Ingredients
Amt.	Measure	Ingredient



6	breast, bone removed	chicken breast halves, boneless, skinless
1/3	cups	all-purpose flour
4	tablespoons	olive oil
2	teaspoons	salt
3	teaspoons	balsamic vinegar
1/4	cup	Ketchup
2	cans (6 fl oz)	thawed orange juice, frozen concentrate, unsweetened, undiluted
1/4	cup, unpacked	brown sugar
1/4	cup	honey
1/4	cup	soy sauce
4	medium (approx 2-3/4" long, 2-1/2" dia)	Peppers, sweet, red, raw, chopped
2	large (7-1/4" to 8-1/2" long)	Carrots
3	stalks	green onion
4	cloves	garlic minced

Steps

Sequence	Step

1	lightly coat the chicken in the flour and brown. Does not have to be all the way cooked as it will be in the crockpot. mix the orange juice, vinegar, ketchup, brown sugar, salt, honey and soy sauce in a bowl. Mix well. Meanwhile, chop up all the veggies, place in the crockpot, pour the sauce over the chicken while in the pan, and stir. Place chicken mixture over the veggies and turn on high. Let sit for about 5-6 hours. You can add mandarin orange segments in close to the finish as well as add the juice from the can at the begginning. It depends on how much of the orange flavor you are looking for. Serve over steamed rice.

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