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Recipes - Cheese Stuffed Shells

Recipe Name

Cheese Stuffed Shells

Submitted by

noranne2000

Recipe Description

pasta shells stuffed with cheese mixure

Quantity	6	Quantity Unit	13x9	Servings
Prep Time (minutes)	20	Cook Time (minutes)	30	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



12	ounces	jumbo pasta shells
2		eggs
2	cups, shredded	mozzarella cheese
1	cup	parmesan, divided
30	ounces	ricotta cheese
2	tablespoons	parsley flakes
1	tablespoon	basil
1	teaspoon	salt
1/8	teaspoon	black pepper
24	ounces	spaghetti sauce, meatless, canned

Steps

Sequence	Step

1	Cook pasta 15 mins. in boiling water and drain.
2	In medium bowl, beat eggs lightly. Stir in Ricotta, Mozzarella and 3/4 cup parmesan cheese. Add parsley, basil, salt and pepper.
3	Spoon about 2 Tbsp. cheese mixture into each shell. Arrange in 13x9 inch baking dish. Top with pasta sauce. Sprinklewith remaining parmesan cheese. Bake in 350 degree oven 30 mins. or until heated through

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