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Recipes - Healthy Lemon Orange Breakfast Cupcakes Recipe

Recipe Name

Healthy Lemon Orange Breakfast Cupcakes

Submitted by

Guest

Recipe Description

Delicious and nutricious

Quantity	18	Quantity Unit	Cupcakes	Servings
Prep Time (minutes)	20	Cook Time (minutes)	30	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



2	cups, cubes	Butternut squash, peeled, seeded and grated
3	medium	eggs
3	medium	eggs, beaten
1/2	cups	sugar
1	cup	flour, self rising
2	tablespoons	Zest from 2 oranges
2	tablespoons	Zest of 2 lemons
1 1/4	cups ground	almonds
1	teaspoon	baking soda
1/4	teaspoon	salt
2	cups, cubes	Butternut squash, peeled, seeded and grated

Steps

Sequence	Step

1	Beat eggs and add sugar, beat for 3 minutes until light yellow.
2	Add 2 cups of finely grated butternut squash to eggs and sugar.
3	In a separate bowl combine 1 cup of flour, the zest from 2 oranges and the zest from 2 lemons, 1 tsp of baking soda, 1/4 tsp of salt and 1 1/4 cup of finely grated almonds.
4	Combine all ingredients.

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