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Recipes - Potatoes with Garlic and Herbs

Recipe Name

Potatoes with Garlic and Herbs

Submitted by leathers.e
Recipe Description Savory Potatoes
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 15 Ready In (minutes) 35
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cups dicedpotatoes cubed
2
tablespoonsolive oil
3
clovesgarlic minced
1/4
cupparsley, chopped
1
teaspoonblack pepper
1
teaspoonsalt
Steps
Sequence Step
1Cut potatoes in half, then quarters then across quarters into cubes (about 2 cups). Place in a colander, and rinse well under cool running water. Place in a saucepan with enough water to just cover the potatoes. Bring to a boil, reduce heat, cook for 15 minutes or until potatoes are tender. Meanwhile, chop the parsley together with the garlic until finely minced. Drain the potatoes and toss with olive oil. Add parsley/garlic mixture, salt and pepper and toss until combined.






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