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Recipes - Potatoes with Garlic and Herbs Recipe

Recipe Name

Potatoes with Garlic and Herbs

Submitted by

leathers.e

Recipe Description

Savory Potatoes

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	15	Ready In (minutes)	35

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Ingredients
Amt.	Measure	Ingredient



2	cups diced	potatoes cubed
2	tablespoons	olive oil
3	cloves	garlic minced
1/4	cup	parsley, chopped
1	teaspoon	black pepper
1	teaspoon	salt

Steps

Sequence	Step

1	Cut potatoes in half, then quarters then across quarters into cubes (about 2 cups). Place in a colander, and rinse well under cool running water. Place in a saucepan with enough water to just cover the potatoes. Bring to a boil, reduce heat, cook for 15 minutes or until potatoes are tender. Meanwhile, chop the parsley together with the garlic until finely minced. Drain the potatoes and toss with olive oil. Add parsley/garlic mixture, salt and pepper and toss until combined.

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