Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Buttermilk Berry Muffins

Recipe Name

Buttermilk Berry Muffins

Submitted by LoganPhelps
Recipe Description It is delicious!
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 33 Ready In (minutes) 48
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/4
cups unsifted, dippedpastry flour, whole wheat
2
1/4
cupsunbleached all-purpose flour
1/2
cup, packedfirmly packed brown sugar
3/4
teaspoonsea salt, fine
1/2
teaspoonbaking soda
2
teaspoonsbaking powder
2/3
cup, mashedmashed bananas ripe
1
cupbuttermilk
3
largeeggs
1
teaspoonvanilla extract
1/2
cupbutter unsalted, softened
1
cup, quartered or choppedberries
Steps
Sequence Step
1Preheat oven to 450 F/205 C, with a rack in the center. Line the muffin tin with papers. In a large bowl, combine the flours, sugar, salt, baking sode, and baking powder. In another bowl combine the bananas, buttermilk, eggs, vanilla, and butter. Stir until blended and uniform. Gentley stir the berries into dry ingridents. Pour the wet ingridents over dry, and mix until just combined. Fill the muffin tins 2/3 full, sprinkle with more berries and a generous dusting of cinnamon sugar. Bake for 25-40 minutes.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com