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Recipes - Oatmeal Banana Pancake

Recipe Name

Oatmeal Banana Pancake

Submitted by

Hope_Healthy

Recipe Description

Diet Friendly and Gluten Free

Quantity	10	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	20	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



1	medium (7" to 7-7/8" long)	bananas
1/4	cup whole kernels	1/4 C almonds sliced, unsalted, dry-roasted
3	tablespoons	flax seeds, ground
1/2	cup	rice flour
1 1/2	cups	oatmeal-old fashioned rolled
2	tablespoons	olive oil
1 1/2	cups	skim milk
2	teaspoons	baking powder, Gluten free
1	tablespoon	cinnamon, ground
1	teaspoon	imitation extract
2	large	egg, beaten
1/4	teaspoon	salt
8	teaspoon	1 cup Stevia in the Raw

Steps

Sequence	Step

1	Mix and Blend Dry Ingredients, Whisk Moist Ingredients Together, smashing banana (I use a potato masher). Whisk Dry and Moist.. Creating Pancake Batter.
2	Cook over medium low heat 3 to 4 minutes per side watching air bubbles in batter. Flip pancake when filled with air bubbles that are still popping.

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