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Recipes - PRETZEL BUN CHICKEN SANDWICH

Recipe Name

PRETZEL BUN CHICKEN SANDWICH

Submitted by jgouker
Recipe Description N04401
Quantity 100 Quantity Unit EACH Servings  
Prep Time (minutes) 20 Cook Time (minutes) 12 Ready In (minutes) 32
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
100
servingsChicken Breast Boneless-skinless
1/4
cupcanola oil
3
tablespoonssalt
3
tablespoonsblack pepper
Steps
Sequence Step
1TEMPERATURE: 375F OVEN BAKING OPTION: (PREFERRED) 1. BAKE AT 375F ON LIGHTLY SPRAYED SHEET PAN 10-12 MINUTES. CCP: INTERNAL TEMPERATURE REACHES MUST REACH 165F FOR 15 SECONDS. NOTE 1: OVERCOOKING DRIES OUT PRODUCT AND RUINS QUALITY NOTE 2: SANDWICH SHOULD BE SERVED ON SLICED PRETZEL BUN. CONIDMENTS AND TOPPING OPTIONS SHOULD BE MADE AVAILABLE ON THE SALAD BAR. RATIONAL COOKING INSTRUCTIONS: NOTE 1: SANDWICH SHOULD BE SERVED ON SLICED PRETZEL BUN. CONIDMENTS AND TOPPING OPTIONS SHOULD BE MADE AVAILABLE ON THE SALAD BAR. GRILLING OPTION: 1. COOK ON LIGHTLY GREASED TILT GRILL OR FLAT GRILL UNTIL INTERNAL TEMPERATURE REACHES (CCP) 165F FOR 15 SECONDS. ALLOW CUSTOMER TO SEASON TO TASTE...THIS IS A HEALTHY CHOICE ENTREE. COOK PROGRESSIVELY. NOTE 1: OVERCOOKING DRIES OUT PRODUCT AND RUINS QUALITY NOTE 2: SANDWICH SHOULD BE SERVED ON SLICED PRETZEL BUN. CONIDMENTS AND TOPPING OPTIONS SHOULD BE MADE AVAILABLE ON THE SALAD BAR.






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