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Recipes - Chicken Vegetable Recipe

Recipe Name

Chicken Vegetable

Submitted by

kiyah

Recipe Description

Easy recipe

Quantity	25	Quantity Unit	Cups	Servings
Prep Time (minutes)	30	Cook Time (minutes)	120	Ready In (minutes)	150

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Ingredients
Amt.	Measure	Ingredient



6	chickens	whole chicken
2	gallons	water
3	cups, chopped	Carrots, raw
2	cups, cubes	Sweetpotato peeled & diced
4	stalks large (11"-12" long)	celery, diced
6	medium (2-1/4" to 3-1/4" dia.)	potatoes
3	tablespoons	salt
3	tablespoons	black pepper
5	tablespoons	thyme, dry, ground

Steps

Sequence	Step

1	Boil chicken in water until fully cooked
2	Remove chicken.
3	Add carrots, sweet potato, and celery. Cook for 20 mins.
4	While that is cooking chop up chicken. Separate gullets, neck, and other none flesh parts.
5	Add potatoes and boil for another 20 mins. (Add additional potatoes and cook longer to thicken.)

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