Ingredients
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Amt.
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Measure
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Ingredient
| | | | 4 | cups | Almond milk | 1.5 | tablespoons | cinnamon, ground | 7 | tablespoons | cocoa powder | 3 | tablespoons | chocolate chips, semi sweet | 6 | teaspoons | honey | 2 | teaspoons | vanilla extract/pure |
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Steps
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Sequence
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Step
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| 1 | Microwave chocolate chips until soft, add to 2-quart pot or
similar. | 2 | • Gently heat the almond milk, honey, cinnamon, chocolate chips
and vanilla until bubbles start to form. | 3 | • Remove from heat and add the cacao, mixing thoroughly with a whisk.
• Return to heat, frothing the mixture vigorously with the whisk
to create a thick foam, until the mixture is about to boil.
• Remove from heat.
• To thicken further, let cool and heat once more.
• Pour hot cocoa into individual mugs and serve immediate |
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