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Recipes - Chocolate covered Banana Cake

Recipe Name

Chocolate covered Banana Cake

Submitted by

fbergman

Recipe Description

I like to sub regular olive oil for Hot Chili olive oil, and I use chocolate SF pudding mix

Quantity	1	Quantity Unit	9X13 pan	Servings
Prep Time (minutes)	20	Cook Time (minutes)	30	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



2	cups	Almond Flour
3/4	cups	Splenda White Sugar blend
3/4	teaspoons	baking soda
1 1/2	teaspoon	baking powder
3	medium (7" to 7-7/8" long)	bananas
1/4	cup	organic skim milk
1	Usda default (100 gm - 4 oz)	Instant No Fat Pudding Mix
3/4	ounce	Pure Protein powder-chocolate(4 scoops)
3/4	ounce	Pure Protein powder-chocolate(4 scoops)
1	cup	olive oil
1	tablespoon	olive oil
1/4	cup	organic skim milk
2	large	eggs
1/8	dash	salt

Steps

Sequence	Step

1	In a bowl combine flour, sugar, baking powder, baking soda,Chocolate protein powder, White chocolate SF pudding mix (dry), and 1/2 tsp salt. Add Mashed banana, milk, SF chocolate syrup, olive oil, eggs and vanila with electric mixer until combined. Beat for 3 minutes more on a medium speed. Pour batter into pam sprayed and floured 9x13 pan. Bake 350 for 30-35 minutes

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