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Recipes - Fried Chicken

Recipe Name

Fried Chicken

Submitted by Guest
Recipe Description Traditional and simple fried chicken
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 35 Ready In (minutes) 50
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1.5
cupsall-purpose flour
1.5
teaspoonssalt
1/2
teaspoongarlic powder
1/2
teaspoonblack pepper
4
pounds, rawchicken
1
cupoil for deep frying (approx absorbed by bread)
Steps
Sequence Step
1In a large resealable plastic bag, combine first four ingredients. With paper towels, pat chicken dry; add to bag, a few pieces at a time. Seal bag and shake to coat. In a large skillet over medium-high heat, heat 1/2 in. of oil; fry chicken until browned on all sides. Reduce heat; cover and cook for 30-35 minutes or until juices run clear, turning occasionally. Uncover and cook 5 minutes longer. Drain on paper towels.






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