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Recipes - Low Carb Gluten Free Chocolate Chip Cookies

Recipe Name

Low Carb Gluten Free Chocolate Chip Cookies

Submitted by

Tiffany62590

Recipe Description

A nearly sugar-free, gluten-free and low carb cookie recipes using stevia and coconut flour.

Quantity	16	Quantity Unit	cookies	Servings
Prep Time (minutes)	10	Cook Time (minutes)	20	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



1/4	cups	coconut flour
1	dash	salt
2 1/2	tablespoons	butter melted
1/3	cup	almond milk, unsweetened
2	large	eggs
1	teaspoon	vanilla extract
2	teaspoons	liquid vanilla stevia, or to taste
1/3	cup	Ghirardelli chocolate chips, bittersweet
1	tablespoon	brown sugar

Steps

Sequence	Step

1	Preheat oven to 350 degrees. Grease a baking sheet.
2	In a food processor, whip the eggs thoroughly. Add coconut milk in, starting with 7 drops of liquid stevia. Pulse several times to thoroughly mix.
3	Add butter/oil, then pulse several times to blend. Add dry ingredients and pulse gently to mix. Taste the dough and see if your flavor is in range and feel free to adjust your stevia, adding a few more drops if necessary.
4	Add chocolate chips and drop by tablespoons onto cookie sheet. Bake for 20 minutes. Should make about 12 - 16 cookies.

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