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Recipes - Ginger Muffins

Recipe Name

Ginger Muffins

Submitted by

Judy Biro

Recipe Description

I found this recipe in the news paper about 25 years ago

Quantity	2	Quantity Unit	muffin tins	Servings
Prep Time (minutes)	15	Cook Time (minutes)	17	Ready In (minutes)	32

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Ingredients
Amt.	Measure	Ingredient



1/2	cup	1/2 cup Vegetable Oil
1/4	cup, packed	brown sugar
1/4	cup	white sugar
1	large	eggs
1	cup	molasses
3	cups	all- purpose
1 1/2	teaspoons	baking soda
1	teaspoon	cinnamon, ground
1	teaspoon	cinnamon, ground
1	teaspoon	ground ginger
1/2	teaspoon	cloves, ground
3/4	teaspoon	salt
1	cup (8 fl oz)	boiling water

Steps

Sequence	Step

1	In large beater bowl, cream oil and sugars
2	Add egg and molasses. Beat well.
3	Sift dry ingredients together.
4	Add to creamed mixture after alternating with hot water.
5	Fill greased or lined muffin cups and bake for 17 minutes at 375''

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