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Recipes - PHILLY CHEESE STEAK SANDWICH

Recipe Name

PHILLY CHEESE STEAK SANDWICH

Submitted by jgouker
Recipe Description N02801
Quantity 100 Quantity Unit EACH Servings  
Prep Time (minutes) 20 Cook Time (minutes) 30 Ready In (minutes) 50
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
20
cups, slicedOnion, chopped
20
cups, slicedgreen pepper
400
ouncesBeef strips for Stroganoff - Reinhart
3/4
cupsoybean oil
100
ouncesSwiss-American Sliced Cheese
100
rollsHoagie Bun, Rotella
Steps
Sequence Step
1TEMPERATURE: 375 F. GRIDDLE 1. SLICE PEPPERS
2IN TILT GRILL HEAT OIL AND ADD BEEF. CCP: COOK UNTIL BEEF REACHES 145 DEGREES F. FOR 15 SECONDS. PULL BEEF AND KEEP HOT IN WARMER FOR USE IN STEP 3.
3UPON CUSTOMER ORDER, PUT 4 OUNCES OF STIR FRIED BEEF ON HOAGIE ROLL AND THEN TOP WITH ONION AND PEPPER MIXTURE. IF CUSTOMER REQUESTS NO ONION
4PUT SLICED CHEESE ON SALAD BAR FOR SELF SERVICE.
5NOTE 1: THE HOAGIE ROLLS MAY BE TOASTED ON THE GRILL PROGRESSIVELY IF DESIRED PRIOR TO PLACING MEAT AND ONION
6NOTE 2: BASED ON PROJECTED HEADCOUNT, THE SANDWICHES MAY BE MADE IN ADVANCE AND PLACED IN A SERVING PAN ON LINE WHEN NEEDED TO GET THROUGH THE RUSH OF THE MEAL.






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