Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Roasted Garlic Mashed Potatoes

Recipe Name

Roasted Garlic Mashed Potatoes

Submitted by

Guest

Recipe Description

Low-Fat

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	35	Ready In (minutes)	55

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



2	large (3" to 4-1/4" dia.)	potatoes
10	clove	garlic Clove (roasted)
1/2	cup	buttermilk, low-fat
1/4	Usda default (100 gm - 4 oz)	Sour cream, light 1/4 cup
1	tablespoon	horseradish
2	tablespoons chopped	Chives
1/2	teaspoon	salt
1/4	teaspoon	black pepper

Steps

Sequence	Step

1	Preheat oven to 400 degrees.
2	Wrap cloves in foil. Bake for 25-35 minutes or until cloves are soft when pressed. Remove from oven and cool.
3	Squeeze garlic to remove from the peel.
4	Place potatoes in a large saucepan and cover with cold water.
5	Bring to a boil over high heat, then lower heat to simmer. Cook for 20 minutes or until tender. Drain and return to pan.
6	Add in garlic and mash. Beat in remaining ingredients until blended.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact