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Recipes - Apple Pecan Cobbler

Recipe Name

Apple Pecan Cobbler

Submitted by Guest
Recipe Description excellent fall cobbler
Quantity 1 Quantity Unit pan Servings  
Prep Time (minutes) 30 Cook Time (minutes) 65 Ready In (minutes) 95
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
4
cups, slicesapples, with skin
1
1/2
cupsplenda granulated
1/2
teaspooncinnamon, ground
3/4
cup, choppedpecans - coarsely chopped
1/2
cupwheat flour, wholewheat
1/2
cupall-purpose flour
1
teaspoonbaking powder
1/4
teaspoonsalt
1
mediumeggs, beaten
1/2
cupFat free evaporated milk
1/3
cupbutter melted
Steps
Sequence Step
1preheat oven to 325 degrees. Spray a 2 quart baking dish with PAM.
2Arrange apple slices in even layer in the baking dish. In a small bowl, mix together 1/2 cup Splenda, cinnamon and 1/2 cup of pecans. Sprinkle mixture over apples.
3In a medium bowl, mix together flours, 1 cup Splenda, baking powder and salt. In a separate whisk together egg, mild and butter. Pour milk mixture into flour mixture all at once and stir until smooth. Pour mixture over apples, sprinkle top with 1/4 cup of pecans.
4Bake in the preheated oven got 55 minutes






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