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Recipes - Bean Chili

Recipe Name

Bean Chili

Submitted by

Newtrilove

Recipe Description

A simple and easy vegetarian chili.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	30	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



1	onion	1 Large onion, chopped
2	tablespoons	canola oil
2	peppers	green or red pepper chopped
1	pepper	jalapeno pepper
4	cloves	garlic minced
1	cup	Vegetable broth
1	can (28 fl oz)	tomatoes canned,crushed
1	can (15 oz)	black beans, canned
2	cups	1 can Kidney beans(drained and rinsed)
1	tablespoon	Spices, ground cumin
2	tablespoons	chili powder
1	tablespoon	cayenne pepper
1	cup	Refried beans, canned
1	medium (4-1/8" long)	green onions, chopped
1	medium	Tomatoes, red, ripe, diced
2	bag (7-1/2 oz)	tortilla chips

Steps

Sequence	Step

1	Heat oil in a deep pot and combine onions, peppers, and garlic for 3-5 min.
2	Deglaze pan with broth and add tomatoes, black beans, kidney beans and stir to combine.
3	Season with cumin, chili powder, hot sauce, and salt.
4	Stir in refried beans to thicken chili.
5	Simmer over low heat for 5-10 min.
6	Serve with scallion, tomatoes and tortilla chips.

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