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Recipes - Ancho Jalapeno Stew

Recipe Name

Ancho Jalapeno Stew

Submitted by

djrawls

Recipe Description

Ground turkey and ancho chiles.

Quantity	13	Quantity Unit	1 cup	Servings
Prep Time (minutes)	60	Cook Time (minutes)	480	Ready In (minutes)	540

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Ingredients
Amt.	Measure	Ingredient



4	large (1 oz)	ancho chiles
1	cup, chopped or sliced	Sweet Cherry Tomatoes
8	cups (8 fl oz)	water
1 1/2	cups	Beans, pinto (cooked and drained)
1.2	units yield from 1 lb raw	93% fat free ground Turkey Breast
2	cups, chopped	Carrots, raw
4	peppers	, finely diced
3	cups, chopped	Onion, chopped
3	cups diced	potatoes
2	cups	Peas, frozen
1	cup	frozen corn kernels
2	cups, diced	celery, diced
3	teaspoons	garlic powder
2	teaspoons	oregano
3	teaspoons	Paprika
4	teaspoons	Ground cumin
1/4	teaspoon	cayenne pepper
1/4	teaspoon	red pepper flakes, or to taste
1 1/2	teaspoons	black pepper
2	teaspoons	salt
1	tablespoon	olive oil, extra virgin

Steps

Sequence	Step

1	Combine and simmer in crock pot all day.

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