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Recipes - Taco Chili

Recipe Name

Taco Chili

Submitted by Guest
Recipe Description Chili for taco lovers!
Quantity 1 Quantity Unit cup Servings  
Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
medium (2-1/2" dia)Onion, chopped
1
large (2-1/4 per lb, approx 3-3/4" long, 3" dia)orange bell pepper
1
large (2-1/4 per lb, approx 3-3/4" long, 3" dia)yellow bell pepper
2
large (2-1/4 per lb, approx 3-3/4" long, 3" dia)red bell peppers
4
cupsKidney beans, canned (red, 15oz drained)
2
cupschickpeas (15oz can)
1
can (28 fl oz)tomatoes canned, crushed
12
teaspoonsTaco seasoning, - 4 tablespoons
2
cupsRefried beans, canned 16oz can
16
ouncessalsa (your choice of heat)
1
pound91% Lean Ground beef
3
stalks large (11"-12" long)celery, diced
Steps
Sequence Step
1Cook ground beef and drain well. Chop all raw vegetables. All all to large pot with canned items. Simmer for about half hour. Add more taco seasoning to taste.






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