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Recipes - Creamy Chicken and Rice Soup

Recipe Name

Creamy Chicken and Rice Soup

Submitted by Guest
Recipe Description Made from scratch, easy one pot recipe
Quantity 1 Quantity Unit Pot Servings  
Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/2
largeOnion, chopped
4
stalks large (11"-12" long)celery, chopped
3
clovesgarlic minced
2
servingswhole chicken breasts
3
cupschicken stock, unsalted, Swanson
3
cups (8 fl oz)water
20
mediumsliced baby carrots
3
cupsminute rice
1/2
cup, whippedheavy cream
1
teaspoonblack pepper
1
teaspoonsalt
1/4
teaspoonrosemary, dried
1
tablespoonparsley flakes
1/2
teaspoonthyme, dry, ground
Steps
Sequence Step
1In pot sauté the onions and celery
2add the cubed chicken and saute until all sides are cooked.
3add the garlic. Saute until fragrant.
4add spices to mixture in pot then add stock and water.
5add carrots and let simmer for 15 min
6Add rice and continue to simmer for 10 min.
7add 1/2 cup cream and allow to simmer for 5 more min.
8turn off heat and allow to cool and thicken.
9Enjoy!






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