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Recipes - Roasted Green Beans and Fresh tomato

Recipe Name

Roasted Green Beans and Fresh tomato

Submitted by

dallisot

Recipe Description

Quantity	1	Quantity Unit	cup	Servings
Prep Time (minutes)	10	Cook Time (minutes)	15	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



4	cups	green beans
2	cups cherry tomatoes	Tomatoes, red, ripe, raw, November thru May average
4	tablespoons	basil, fresh
2	teaspoons	garlic minced
0.5	teaspoons	salt, to taste
0.25	teaspoons	pepper, to taste

Steps

Sequence	Step

1	Pre heat ovev to 450 degree. Coat a large roasting pan with cooking spray.
2	Place green beans in a single layer in prepared pan and coat with cooking spray. Roast until desired doneness, stirring once or twice, about 10 to 15 minutes
3	meanwhile, in a medium bowl, combine tomatoes, 2 tablespoons of basil, garlic, salt and pepper; set aside.
4	When green beans are finished, remove from oven and spoon tomato mixture into pan; toss thoroughly. Serve hot, room temp or chilled, topped with remaining 2 tablespoons of basil.

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