granola |
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3 | cups | coconut flakes, unsweetened | 2 1/4 | cups, sliced | almonds | 1 1/2 | cups, chopped | pecans | 3/4 | cup | flax seeds | 1/2 | cup, chopped | hazelnuts, lightly toasted | 1/4 | cups | sesame seeds (not toasted) |
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Steps
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Sequence
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Step
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| 1 | Place all ingredients into a large bowl. |
syrup |
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 1/2 | cups | honey | 1 | tablespoon | vanilla extract | 1 | teaspoon | almond extract | 1 | teaspoon | nutmeg | 1 | tablespoon | cinnamon, ground | 1/4 | cup | coconut butter |
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Steps
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Sequence
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Step
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| 1 | combine all ingredients on med-low heat in a saucepan on the stove. | 2 | once all melted and combined, and to dry granola ingredients. | 3 | mix completely, then spread out onto baking sheets in a flat single layer. | 4 | bake at 300 degrees for 30-35 minutes, or until the granola is dry. |
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