Ingredients
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Amt.
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Measure
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Ingredient
| | | | 6 | serving | Chicken Breast (Non-Breaded) | 1/2 | teaspoon | salt | 1/2 | teaspoon | black pepper | 5 | medium slices (packed 20/lb) | bacon | 1/4 | cup, sliced | Jalapeno pepper, sliced | 1/4 | cup, chopped | Onion, chopped | 8 | ounces | cream cheese | 1/2 | cup | mayonnaise | 1 | cup, shredded | shredded cheddar cheese | 1/2 | cup | grated parmesan |
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Steps
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Sequence
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Step
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| 1 | Place chicken breasts in 9x13 baking dish. Season with salt and pepper. Cook and chop bacon. Mix with peppers, onion, cream cheese, mayonnaise. Spread on top of chicken. Sprinkle cheddar and parmesan cheese over chicken. Cook 20-30 minutes until chicken is cooked. |
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