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Recipes - Kitchari for Cleanse Recipe

Recipe Name

Kitchari for Cleanse

Submitted by

kivae

Recipe Description

Cook in rice cooker for 50 minutes and eat 3 times a day during spring cleanse

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	50	Ready In (minutes)	60

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Ingredients
Amt.	Measure	Ingredient



3/4	cup	lentils 1 c dry lentils
1	cup	Rice, white, cooked
3	cups	Vegetable stock
3	cups (8 fl oz)	water
1/2	teaspoons	Spices, ground cumin
1	teaspoon	curry powder
1	teaspoon	turmeric, ground
1/2	teaspoon	Celery Salt
1	teaspoon	Coriander

Steps

Sequence	Step

1	mix all ingredients in rice cooker and cook for 50 minutes. Rinse rice and mung dahl

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