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Recipes - Mini Bacon Quiches Modified

Recipe Name

Mini Bacon Quiches Modified

Submitted by

garaghtyc

Recipe Description

Appetizer

Quantity	30	Quantity Unit	mini quiche	Servings
Prep Time (minutes)	10	Cook Time (minutes)	15	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



3	large	eggs, whisked
6	large	eggs, white only
3/4	cup, chopped or sliced	Roma Tomatoes, chopped
2	ozs cooked, yield	turkey bacon
1/3	cup, chopped	green onions
1/2	cup	chopped fresh spinach leaves
1/2	cup, shredded	low-fat mozzarella, shredded
1	tablespoon	basil, fresh, chopped
1/4	teaspoon	black pepper, freshly ground
1/4	teaspoons	garlic powder
1/4	teaspoons	onion powder
1/4	teaspoon	salt
1/3	cup	Light Sour Cream
1	tablespoon chopped	green onions, chopped
1	tablespoon	basil, fresh, chopped

Steps

Sequence	Step

1	Preheat oven to 375°.
2	Combine eggs and egg whites with next 10 ingredients in a medium bowl; whisk until well-blended.
3	Spoon about 1 tablespoon egg mixture into each cup of a lightly greased mini muffin pan. Bake 13 to 15 minutes or until lightly browned. Cool in pans on wire racks 5 minutes. Remove from pans; top each quiche with about 1/2 teaspoon sour cream, and garnish, if desired. Serve quiches warm or at room temperature.

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