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Recipes - Mini Bacon Quiches Modified

Recipe Name

Mini Bacon Quiches Modified

Submitted by garaghtyc
Recipe Description Appetizer
Quantity 30 Quantity Unit mini quiche Servings  
Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
largeeggs, whisked
6
largeeggs, white only
3/4
cup, chopped or slicedRoma Tomatoes, chopped
2
ozs cooked, yieldturkey bacon
1/3
cup, choppedgreen onions
1/2
cupchopped fresh spinach leaves
1/2
cup, shreddedlow-fat mozzarella, shredded
1
tablespoonbasil, fresh, chopped
1/4
teaspoonblack pepper, freshly ground
1/4
teaspoonsgarlic powder
1/4
teaspoonsonion powder
1/4
teaspoonsalt
1/3
cupLight Sour Cream
1
tablespoon choppedgreen onions, chopped
1
tablespoonbasil, fresh, chopped
Steps
Sequence Step
1Preheat oven to 375°.
2Combine eggs and egg whites with next 10 ingredients in a medium bowl; whisk until well-blended.
3Spoon about 1 tablespoon egg mixture into each cup of a lightly greased mini muffin pan. Bake 13 to 15 minutes or until lightly browned. Cool in pans on wire racks 5 minutes. Remove from pans; top each quiche with about 1/2 teaspoon sour cream, and garnish, if desired. Serve quiches warm or at room temperature.






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