Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Skinny Peanut Butter Swirl Brownies

Recipe Name

Skinny Peanut Butter Swirl Brownies

Submitted by

deana3103

Recipe Description

From Sally's Baking Addiction http://sallysbakingaddiction.com/2012/06/10/skinny-peanut-butter-swirl-brownies/

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	25	Ready In (minutes)	40

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



3/4	cup	peanut butter creamy
3/4	container (8 oz)	Greek vanilla yogurt
1/4	cup	Vanilla Almond Milk
1	large	eggs
1/4	teaspoon	salt
1	teaspoon	baking powder
1	cup	sugar
1/2	cup	unsweetened cocoa powder
1/2	cup	Old Fashioned Rolled Oats

Steps

Sequence	Step

1	Preheat oven to 350F. Spray a 8×8 inch pan with non-stick cooking spray. Set aside.
2	Place all of the ingredients except for the peanut butter into a blender or food processor. (Yes, a blender!) For easier blending, place the liquid ingredients into the blender first. Blend until mix is smooth and oats are ground up. You will have to stop the blender and scrape down the sides a few times.
3	Pour batter into prepared baking dish. Batter will be thin. Microwave peanut butter for about 30 seconds. Drop melted peanut butter by spoonfuls onto the batter, swirling gently with a knife to create a marbled effect. (Try not to overmix!)

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact