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Recipes - Mexican Quinoa Recipe

Recipe Name

Mexican Quinoa

Submitted by

crystalburris1

Recipe Description

Great with any mexican main dish

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	35	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



1	tablespoon	olive oil
2	cloves	garlic minced
1 1/4	cups	chicken broth or stock
1	cup	black bean
1	can (16 fl oz)	tomatoes, canned with green chilies
1	can (15 oz)	black beans, canned, Bush's
1 1/4	cups	corn, frozen - thawed
1/2	teaspoon	cumin, ground
1/2	teaspoon	salt
1/4	cup	cilantro, fresh, chopped

Steps

Sequence	Step

1	In large saucepan, heat the olive oil to medium-high heat.
2	Add garlic and sauté until fragrant – about 30 seconds.
3	Add remaining ingredients (minus the cilantro and the toppings) and bring to a boil.
4	Reduce heat to low and simmer for 20 – 25 minutes.
5	Stir in cilantro just before serving.

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