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Recipes - Mediterranean Quinoa Salad

Recipe Name

Mediterranean Quinoa Salad

Submitted by

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Recipe Description

All natural healthy ingredients include: Quinoa, Olive Oil, Balsamic Vinegar, Lemon Juice, Sun-Dried Tomatoes, Toasted Pine Nuts, Feta Cheese, Parsley, Kalamata Olives

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	15	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



2	cups	Quinoa (dry)
1/2	cup	olive oil, extra virgin
4	tablespoons	balsamic vinegar
2	tablespoons	Lemon juice, raw
1 1/2	cup	sun-dried tomatoes, chopped
1	cup	pine nuts toasted
1 1/2	cups crumbled	feta cheese, crumbled
1	cup	parsley, chopped (flat leaf Italian)
30	small	cups Calamata olives, pitted, and sliced

Steps

Sequence	Step

1	Cook quinoa according to the package directions. Remove it from the heat and fluff it with a fork. In a medium bowl combine the quinoa with all of the other ingredients. Refrigerate it for at lest 30 minutes and up to 2 days before serving.

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