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Recipes - Low Carb Bread Machine Bread Mix

Recipe Name

Low Carb Bread Machine Bread Mix

Submitted by

Guest

Recipe Description

a low carb breas

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	120	Ready In (minutes)	135

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Ingredients
Amt.	Measure	Ingredient



1/2	cup (8 fl oz)	water, warm (105 degrees)
1/2	cup, fluid (yields 2 cups whipped)	whipping cream
1	tablespoon	oil, canola
1	large	eggs, beaten, room temp
1/4	teaspoon	salt
1	cup	Vital wheat gluten
2	tablespoons	Vital wheat gluten
2	Usda default (100 gm - 4 oz)	oat flour (.5 cup)
2	scoops	Whey Protein Powder, Vanilla
1	package	yeast, Fleischmann's Rapidrise

Steps

Sequence	Step

1	Oat flour should be 1/2 cup Whey protein powder should be 1/2 cup
2	In a large bowl mix vital wheat gluten, oat flour, salt, and whey protein powder until well sifted together. Set aside.
3	Heat cream to slightly warn, then mix with warm water and egg. Add oil to bottom of machine. Then add water/cream/egg mixture. Carefully add flour mixture so it "floats" on top of liquid. Sprinkle yeast package evenly across the top of flour. Set your bread machine according to directions for "rapid bake" (usually 2 hours) or what ever setting allow a full rise with only one knead cycle.

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