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Recipes - shredded pork taco

Recipe Name

shredded pork taco

Submitted by

mehl218

Recipe Description

make ahead meal

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	30	Ready In (minutes)	60

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Ingredients
Amt.	Measure	Ingredient



2	pounds	pork loin, country-style ribs
1	small	Onion, chopped
3	tablespoons	canola oil
2	peppers	Jalapeno pepper, sliced
1	cloves	garlic minced
1	cup (8 fl oz)	water

Steps

Sequence	Step

1	Defrost overnight in fridge or use preferred defrosting method. Dump contents into a skillet and simmer over medium heat for about 30 minutes or until pork is cooked through. Shred meat and serve in tacos with toppings of your choice. Option 2: Cook in slow cooker on low 8 hours or high for 4 hours.

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