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Recipes - Shrimp and Orzo

Recipe Name

Shrimp and Orzo

Submitted by

JudyPatooty

Recipe Description

From Epicurious.com (Self magazine)

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	20	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



1	cup	orzo pasta, whole wheat
2	teaspoons	olive oil, extra virgin
1	cup, chopped	onion
3	clove	garlic minced
2	fliud ounces	wine, dry white
1	can	Whole Plum Tomatoes, 28oz Can with Juice
2	tablespoons	parsley, fresh, chopped
1	tablespoon, drained	capers
1/2	teaspoon	dried oregano
1/2	teaspoon	basil, dried
1/4	teaspoon	black pepper, freshly ground
1/4	teaspoon	red pepper flakes, or to taste
16	ounces	shrimp-medium, shelled and deveined
1/2	cup, crumbled	feta cheese, low fat

Steps

Sequence	Step

1	Cook orzo in boiling water according to package directions.
2	Meanwhile, heat oil in a large skillet over medium heat. Add onion and garlic and cook, stirring, for 3 minutes or until onion is translucent.
3	Add wine and cook 1 minute. Toss in drained tomatoes (reserve 1/2 cup juice). Break tomatoes into chunks. Add reserved juice, parsley, capers, oregano, basil, black pepper, and red pepper. Simmer 5 minutes.

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