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Recipes - Maple Mustard Chicken Thighs

Recipe Name

Maple Mustard Chicken Thighs

Submitted by

Guest

Recipe Description

mustard... chicken... what's not to like?

Quantity	4	Quantity Unit	servings	Servings
Prep Time (minutes)	0	Cook Time (minutes)	0	Ready In (minutes)	0

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Ingredients
Amt.	Measure	Ingredient



1/2	cups	spicy brown Mustard
1	tablespoon	brown sugar
1 1/2	tablespoons	maple syrup
1	tablespoon	mustard, prepared, yellow
1	tablespoon chopped	Onion, chopped
1/2	tablespoon	Vinegar, apple cider
1	teaspoon	soy sauce (reduces sodium)
1/4	teaspoon	black pepper
1	clove	garlic minced
4	thighs, bone and skin removed	chicken thigh
1/8	teaspoon	kosher salt

Steps

Sequence	Step

1	Combine first 9 ingredients. Place half of mixture in a zip-top plastic bag; reserve remaining mixture. Add chicken to bag; seal. Chill 2 hours.
2	Preheat grill to medium-high heat.
3	Remove chicken from bag. Sprinkle chicken with salt. Place chicken on a grill rack coated with cooking spray; grill 8 minutes on each side or until done. Serve with reserved mustard mixture.

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