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Recipes - BH&G Banana Bread

Recipe Name

BH&G Banana Bread

Submitted by

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Recipe Description

1981 Better Homes & Gardens Cookbook

Quantity	1	Quantity Unit	loaf	Servings
Prep Time (minutes)	20	Cook Time (minutes)	63	Ready In (minutes)	83

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Ingredients
Amt.	Measure	Ingredient



1 3/4	cups	all-purpose flour
1 1/4	teaspoons	baking powder
1/2	teaspoon	baking soda
2/3	cup	sugar
1/3	cup	shortening
2	large	eggs
2	tablespoons	milk
1	cup, mashed	bananas
1/4	cup, chopped	pecans (optional)

Steps

Sequence	Step

1	Stir together flour, baking powder, soda, and 3/4 tsp SALT. Set aside.
2	In a mixer bowl bear sugar and shortening with an electric mixer until light, scraping sides of bowl often. Add eggs, one at a time, and the milk, beating until smooth after each addition. Add flour mixture and banana alternately to creamed mixture, beating until smooth after each addition. Fold in nuts (optional)

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