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Recipes - Low Carb Sugar Free Citrus Berry Bread

Recipe Name

Low Carb Sugar Free Citrus Berry Bread

Submitted by

Jerri

Recipe Description

A great snack, or dessert for all to enjoy

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	90	Ready In (minutes)	110

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Ingredients
Amt.	Measure	Ingredient



3/4	cup	wheat germ, kretschmer
1	tablespoon	wheat germ, kretschmer
3/4	cup	all-purpose flour
1	tablespoon	all-purpose flour
6	tablespoons	Splenda, granulated
2	teaspoons	baking powder
1/4	teaspoon	salt
1	cup	blueberries, fresh or frozen
3/4	cup	milk
1/4	cup	smart balance cooking oil
1/4	cup	Egg Beater
1	teaspoon	Lemon zest
1	teaspoon	orange zest from 1 orange
1	teaspoon	vanilla extract

Steps

Sequence	Step

1	Preheat oven to 400 degrees. Spray a loaf pan with cooking spray
2	Combine the first 5 ingredients in a medium bowl. Add your blueberries into the flour mixture and toss to coat
3	Make a well in the center of the flour mixture. In a separate bowl,combine milk and the remaining 5 ingredients, mixing in the egg beaters.
4	Add the wet ingredients to the flour mixture, stirring just enough to moisten the dry ingredients. DON''T OVERMIX!!!
6	Remove from pan, and allow to cool completely on cooling rack
7	ENJOY!!!

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