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Recipes - Whole Wheat Tortillas

Recipe Name

Whole Wheat Tortillas

 Submitted by Guest
Recipe Description Whole Wheat Tortillas
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 1 Ready In (minutes) 21
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cupswheat flour, wholewheat
1
teaspoonsea salt
1/4
teaspoonbaking powder
1/3
cupvegetable oil
1
cup (8 fl oz)water, warm (105 degrees)
2
teaspoonswheat gluten
Steps
Sequence Step
1Combine dry ingredients in a bowl, mixing well. Add water and oil slowly, knead for a few minutes. I do mine in the kitchen aid mixer.
2Let sit for 15 minutes or so. Divide the dough into 8 golf ball sized balls, then roll out very thin on a well floured board. Bake on a very hot skillet until slightly browned, about 30 seconds or so, then flip and bake the other side another 30 seconds or so.
3These will keep well wrapped in a tea towel and put in a plastic bag. They also freeze very well, and take only minutes to thaw.






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