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Recipes - Chicken Spaghetti

Recipe Name

Chicken Spaghetti

Submitted by

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Recipe Description

spaghetti with chicken and white sauce

Quantity	1	Quantity Unit	9X13" pan	Servings
Prep Time (minutes)	30	Cook Time (minutes)	30	Ready In (minutes)	60

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Ingredients
Amt.	Measure	Ingredient



8	ounces	uncooked angel hair pasta
2	breasts, bone and skin removed	Approx. 2 cups chicken breast, cut into 1/2 inch pieces
1	can (10.75 oz)	cream of chicken soup, condensed
10 3/4	ounces	Cream of Mushroom Soup, 98% Fat Free
1	Usda default (100 gm - 4 oz)	Sour cream, fat free--1 cup
1 1/2	cup	Rotel - diced tomatoes & Green chilies
4	ounces	mexican cheese shredded

Steps

Sequence	Step

1	Cook pasta per package directions.
2	Mix soups, sour cream, Rotel, cooked chicken, and spaghetti together in 9 x 13" pan.
3	Cover with foil and bake in 350 degree oven for 30 min.
4	Uncover, sprinkle on cheese, and put back in oven until cheese melts.

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