Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Au Gratin Potatoes school

Recipe Name

Au Gratin Potatoes - school

 Submitted by jms920
Recipe Description School project: to reduce the fat
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 25 Ready In (minutes) 40
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
4
medium (2-1/4" to 3-1/4" dia.)potatoes, peeled and sliced
2
tablespoonsbutter
1
largeOnion, minced
2
cups, shreddedGruyere cheese, shredded
5.33
fliud ouncesheavy cream (2/3 cup)
1
dashsalt, to taste
1
dashpepper, to taste
Steps
Sequence Step
11. Steam or boil potatoes until just tender. 2. Place the potatoes in a greased pan. 3. Sauté the onion in butter. 4. Add the cheese and stir until cheese is melted. 5. Add the heavy cream, salt, and pepper. 6. Pour the sauce over the potatoes and bake at 350°F oven for 20 to 30 minutes until heated through.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com