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Recipes - Tex Mex Chili

Recipe Name

Tex Mex Chili

Submitted by

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Recipe Description

Chili made with pork sausgae with a mexican flair

Quantity	1	Quantity Unit	stock pot	Servings
Prep Time (minutes)	25	Cook Time (minutes)	60	Ready In (minutes)	85

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Ingredients
Amt.	Measure	Ingredient



2	cans (15 oz)	Tomato products, canned, diced
1	can (15 oz)	black beans, canned, Bush's
2	cups	tomato sauce - 8 oz can
4	tablespoons	Green chiles, 4 oz canned chopped with liquid
1	cup	corn (7 oz can Green Giant Mexicorn)
1	pound	Pork sausage, fresh, raw
1	pound	Pork sausage, fresh, raw
1	pound	Pork sausage, fresh, raw
1	pound	Pork sausage, fresh, raw

Steps

Sequence	Step

1	Brown pork sausage with one large onion, red or yellow. Add cans of all other ingredietns and bring to a boil. Simmer for one hour or longer.

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