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Recipes - Tuna Noodle Cassarole

Recipe Name

Tuna Noodle Cassarole

Submitted by

Guest

Recipe Description

It is a old family recipe.

Quantity	1	Quantity Unit	9x13 pan	Servings
Prep Time (minutes)	30	Cook Time (minutes)	20	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



7	ounces	tuna, canned, drained
2	cups	cooked spiral noodles
3	large	egg, hard boiled
1	cup	mushrooms sliced, canned, drained
1	cup	Peas, frozen
1	tablespoon chopped	Onion, chopped
4	tablespoons	butter
4	tablespoons	flour unbleached
2	cups	milk

Steps

Sequence	Step

1	Preheat oven to 350 degrees.
2	Grease 9x13 pan.
3	Melt butter in a medium sauce pan. Stir in flour and cook, stirring constantly until it bubbles. Cook for 2 minutes, stirring constantly. Add milk, and continue to stir until it thickens. Remove from heat.
4	In a large bowl, combine tuna, noodles, eggs, sauce, mushrooms, onions, and peas. Mix thoroughly and pour into pan.
5	Bake for 20 minutes or until bubbly hot.

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