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Recipes - basic savory egg strata Recipe

Recipe Name

basic savory egg strata

Submitted by

2018rhogabm

Recipe Description

injn;renjk3

Quantity	8	Quantity Unit	8	Servings
Prep Time (minutes)	25	Cook Time (minutes)	45	Ready In (minutes)	70

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Ingredients
Amt.	Measure	Ingredient



8	large	eggs
8	slices small (3-1/4" x 2-1/2" x 1/2")	bread (1 loaf)
1 1/2	cups, shredded	shredded cheddar cheese
2	cups	milk
1	teaspoon	salt
1	teaspoon	yellow Mustard
1 1/4	teaspoons	ground black pepper
1 1/3	tablespoons	sauce,worcestershire
1	cup, chopped	green pepper,red pepper finely chopped
1	cup, chopped	Onion, chopped
1	slice	Mushrooms
1	cup	sliced Asparagus
1	cup	Spinach
1/2	medium slices (packed 20/lb)	bacon, crumbled

Steps

Sequence	Step

1	Grease a 9x13 inch baking dish use 1/2 bread cubes evenly in the bottom of the dish.Spread 1/2 of cheese over the bread layer,and distribute the vegetable,meat,remaining bread and cheese alternately.
2	Whisk together eggs milk,salt,mustard,pepper and Worcestershire sauce in a bowl and pour the egg mixture over the bread and cheese and meat and vegetables.cover the dish and refrigerate overnight
3	the next day preheat oven to 375 degrees F {190 degrees C}
4	Bake i n the preheated oven until a knife inserted near the edge comes out clean 60 to 70 minutes. Let stand 5 to 10 minutes before cutting into squares

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