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Recipes - Chocolate Pie or Pudding

Recipe Name

Chocolate Pie or Pudding

Submitted by

TeresaJ

Recipe Description

Diabetic Recipe

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	15	Ready In (minutes)	35

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Ingredients
Amt.	Measure	Ingredient



3/4	cup	Splenda
1/4	cup	white sugar
5	tablespoons	cocoa powder
1/4	teaspoon	salt
3	tablespoons	Cornstarch
2	cups	Vanilla Almond Milk
3	large	egg yolks
1/3	cup	butter (or margarine)
1	teaspoon	vanilla extract
1	crust, single 9"	Pie crust, standard-type, frozen, ready-to-bake, enriched

Steps

Sequence	Step

1	In a saucepan, combine sugar, Splenda, cornstarch, cocoa and salt. Gradually add egg yolks and milk, stirring constantly over medium heat until bubbly and thick. Add butter and stir for approximately 2 minutes. Add vanilla. Note* egg yolks need to be medium and if use Egg Beaters instead of yolks needs to equal 2 and 1/2 eggs.

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